Garrett Street, Cawsand, Cornwall PL10 1PD
We are passionate about sourdough bread and bake every day from scratch using 100% organic ingredients. We don't use any artificial bread improvers or preservatives.
Our B&B rooms (one double/one twin) are both en-suite with separate sitting areas. Breakfast is served in the cafe downstairs from 9am-12noon.
Tel: 01752 656215 Email: firstname.lastname@example.org
The Old Bakery (previously Morans) is a cafe and artisan bakery with B&B accommodation.
The Old Bakery is located in the heart of the world heritage villages of Kingsand and Cawsand. It is just a stone’s throw from the sea and the south west coastal path runs past the glorious big bay windows of the café.
The building dates from 1760 and was once a coaching house and inn, and later, a haberdashery, chemist and bank. The original architectural features in the café are now Grade II listed to ensure they will continue to delight visitors into the future.
The café is open for breakfast, fresh lunches, home-made cakes, cream teas and coffee. All our meals are accompanied with freshly baked sourdough bread from our own bakery.
We bake our delicious artisan pizzas to take away or eat-in once a month in the winter, next date: Friday Nov 25th.
We look forward to welcoming you.
Chris & Liz Gunn
Our one day "Getting Started with Sourdough Class" is suitable for everyone whether you have baked bread before or not.
Thursday 8th February - full
Thursday 22nd February - full
Thursday 8th March - 4 spaces
Thursday 22nd March - full
Every Monday evening April - October 2017 from 5.30pm. See the menu.
All our pizzas are freshly made to our own 24hour recipe. We regularly sell-out and booking is recommended to avoid disappointment.
Friday 23rd February 5.30-8.30pm eat-in/takeaway
Monday 2nd April 5.30-8.30pm takeaway